D'Amazonia Sleep Tea is a finalist to win Quality Food Awards 2022

We are delighted to announce that the 2022 Quality Food Awards shortlist has now been released and our Sleep Tea has been nominated to win! Another nomination this year!


The Quality Food Awards are renowned throughout the industry for their rigorous and stringent judging process. 


The 2022 winners will be announced in a virtual presentation taking place Monday 7 Nov to Wednesday 9 Nov, each day at 11am.


All of our formulations have been developed by nutritionists, have the highest level of quality, are hand-blended, made in the UK and use biodegradable pyramid tea bags.


D’Amazonia Sleep Tea has 14 powerful ingredients to help you achieve a serene night’s sleep. Calm your senses and reduce stress and anxiety with a carefully formulated non-caffeinated blend.


We have received hundreds of positive feedback from our clients and now we are proven the quality and efficiency of our product by becoming finalist of incredible awards!


Here are some of the benefits of the drinking our Sleep Tea:


Sleep Tea Functional Benefits include:


 ✓ Improve Sleep And Reduce Anxiety
Rose petals, lavender, chamomile, oat flowering tops, and lemon balm are used to treat anxiety, insomnia, depression and restlessness. They can also aid digestion and provide pain relief.


 ✓ Boost Immune System
Cranberry, orange, cherry are low in calories and chock full of fibre, vitamins, minerals, nutrients, and other good-for-you ingredients. You'll get vitamins C, A, and K. Each long-stemmed fruit delivers potassium, magnesium, and calcium too. They also bring antioxidants, like beta-carotene, and the essential nutrient choline.


 ✓ Anti-Inflammatory
Full of inflammation-fighting compounds, lemongrass and rosehip are extremely high in antioxidants and vitamin C. They soothe inflammation and encourage healthy skin.


 ✓ Aid Weight Loss
Rich in vitamins, minerals, and antioxidants – the help of apple, hibiscus, and lemon balm reduces blood sugar levels, blood pressure, body fat, and neutralises free radicals and lowers cholesterol.